Whether business, birthday, wedding, confirmation or other food: You can be sure that our kitchen team prepares your food using only the freshest of ingredients. We place the emphasis not only on quality but also on creativity. Everything is home-made, we know who our suppliers are, and we guarantee that everything served has been produced ethically. The fact that we are chosen to stage more than 1,000 events a year speaks for itself.
We are sure that your guests will feel at ease in our inspiring setting.
If you have any questions relating to celebrations, events and banquets, please contact our banquet division.
Contact our seminar and banquet division at firstname.lastname@example.org or +41 (0)61 261 10 10
Menu suggestions Bel Etage January/February 2015 (pdf, 319.9 KB)
Menu suggestions Bel Etage March/April 2015 (pdf, 323.0 KB)
Menu suggestions Bel Etage May/June 2015 (pdf, 318.6 KB)
Menu suggestions Bel Etage July/August 2015 (pdf, 319.1 KB)
Menu suggestions Bel Etage September/October 2015 (pdf, 669.9 KB)
Menu suggestions Bel Etage November/December 2015 (pdf, 673.9 KB)
Menu suggestions Atelier Winter 2015 (pdf, 494.5 KB)
Menu suggestions Atelier Spring 2015 (pdf, 494.6 KB)
Menu suggestions Atelier Summer 2015 (pdf, 494.5 KB)
Menu suggestions Atelier Autumn 2015 (pdf, 494.8 KB)
Apero suggestions 2015 (pdf, 852.2 KB)
Celebrations in the Teufelhof (pdf, 1.2 MB)